How to cut flower stems

Decorating your interior with flower arrangements fills it with comfort and a unique aroma. Just imagine—you come home from work and are greeted by beautiful bouquets in vases, indicating that this is your world of beauty and relaxation.

This is where you can relax and unwind from the hectic pace of life.But buying a bouquet is only half the battle. The main thing is to take proper care of your flowers, whether they are roses, lilies, gladioli, or chrysanthemums. Let's take a look at what florists say about caring for your plants, such as how to cut a flower stem.

If you're looking to order flowers LA – The Scarletflower offers an exquisite range of arrangements for every occasion. With their attention to detail and commitment to quality, you can trust them to deliver stunning floral creations that will impress and delight.

Principles of caring for garden plants at home

Flowers can delight you all season long in the garden, where they feel great. But as soon as you cut them and bring them into your home, the plant experiences stress. You then try to revive the flower using available methods and add preservatives to the water. Yes, this helps for a short time. Experienced florists offer their own way of caring for cut plants:

1. Remove the packaging immediately if you have bought a bouquet. Film or paper prevent the flowers from “breathing” and can cause them to steam. It is better to immediately place the plants in a vase with settled water and let them “rest.”
2. Trim the stems. It is best to cut them at an angle directly under the water. Live plants need more moisture at this point, so it is important to refresh the cut every 3 days.
3. Remove the bottom layer of leaves from the stems. They should not touch the water. Otherwise, they will start to rot and spoil the water, which will cause the bouquet to wilt faster.
4. Use a clean vase. Wash the vase thoroughly before placing the bouquet in it. Cleanliness reduces the risk of bacteria growth.
5. Change the water daily. It is best to use cool, settled water. You can add a few drops of lemon juice or a special flower food from a flower shop.
6. Avoid direct sunlight and drafts. Flowers like cool, semi-shaded places. Do not place them near radiators, air conditioners, or fruit (especially apples, which release ethylene, a substance that accelerates wilting).

Cut flowers require simple but regular care. With a little attention, a bouquet purchased from The Scarlet Flower flower shop in Long Beach California can last a week or even longer, retaining its freshness, fragrance, and beauty. By following the florist's advice, you can give flowers a “second life” and prolong their magical presence in your home.

Trimming stems: features and rules

Are you thinking about how to preserve beauty for a long time, tired of watching wilted petals and throwing the unfortunate bouquet in the trash on the third day? Don't despair, most often it is the wrong cut that is to blame, not the lack of sugar or aspirin in the vase with water.

How to cut flower stems? This question is asked by novice florists and is often entered into search engines. Trimming stems is an important step in caring for cut flowers. The correct cut determines how long the bouquet will last in the vase. Incorrectly cut stems can rot faster, absorb water less efficiently, and wilt more quickly. Knowing a few simple rules will help keep your flowers fresh for a long time.

How to cut flower stems correctly:

1. Use a sharp tool. Garden shears or a sharp knife work best. Cutting flower stems with scissors can crush the stem and damage its structure, which impairs water absorption.
2. Cut at a 45-degree angle. This increases the surface area through which the flower absorbs water. A straight cut is less effective and may “stick” to the bottom of the vase.
3. Cut under water. This is especially important for roses and other finicky flowers. Cutting under water prevents air from entering the stem, which keeps the water-conducting vessels open.
4. Remove the lower leaves. Be sure to remove any leaves that will be in the water. Otherwise, the leaves will start to rot, which will cause the flowers to wilt faster.
5. Replace the cut regularly. After 2–3 days, the cut should be repeated, as it may become clogged or dry out. This helps the flowers “come to life” and prolongs their life.
6. Don't forget about the water temperature. Most flowers are best placed in cool water. However, tulips and daffodils, for example, should be placed in cold water, and roses in slightly warm water.

Properly trimming flower stems is a simple but important step that directly affects the freshness and beauty of a bouquet. Just a few minutes of attention to detail will help keep flowers alive and pleasing to the eye for as long as possible.

How often should flower stems be trimmed

It is recommended to trim the stems of cut flowers every 2–3 days. During this time, the cut may dry out or become clogged with bacteria, which prevents water absorption. Regular trimming by 1–2 cm at an angle and preferably under water helps plants stay fresh longer and retain their decorative appearance. Here's how often to trim flower stems.

So, cut plants can decorate any interior and lift your mood. But to keep your bouquet looking good for as long as possible, it needs the right care. Florists from the store https://thescarletflower.com/pages/santa-monica have shared some simple but effective tips to help you prolong the life of your favorite flowers.